Jamaican Margarita
- Rum Punch (1.5oz)
- tequila (1.5oz)
- freshly squeezed lime juice(2oz)
- Garnish: salt or sugar
- Garnish: Lemon slice
- Glass: Margarita glass
Preparation:
Fill a cocktail shaker with ice. Add Jamaica’s Finest Cocktails & Mixes’- Rum Punch (1.5oz), tequila (1.5oz), and freshly squeezed lime juice(2oz). Cover and shake until mixed and chilled, about 30 seconds. (The drink is ready by the time the shaker mists up.) Place salt or sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture on the plate. Strain margarita into the glass.
