Jamaican Margarita

• Rum Punch (3 oz)
• Tequila (1 ½ oz)
• Freshly squeezed lime juice (3/4 oz)
• Garnish: Salt or Sugar and/or Lime wedge

Preparation:

Fill a cocktail shaker with ice. Add Jamaica’s Finest Cocktails & Mixes’- Rum Punch (3 oz), Tequila (1 ½ oz), and freshly squeezed lime juice (3/4 oz). Cover and shake until mixed and chilled, about 30 seconds (drink is ready by the time the shaker mists up). Place salt or sugar on a plate. Press the rim of a chilled margarita or rocks glass into the mixture on the plate. Strain margarita into the glass. Enjoy!